The piece
This is for the cook who reads cookbooks in bed.
Fridays From the Garden gathers more than 150 recipes from a year at Flamingo Estate, with stories by founder Richard Christiansen, a foreword by Martha Stewart and dishes from local chefs. It’s the story of a house that became a brand, and a love letter to regenerative farming and pleasure from the garden.
Cook a Friday dinner from it, then leave it on the coffee table.
Details
- 150+ recipes
- Stories by Richard Christiansen; foreword by Martha Stewart
Good for: Just because · Wellness achievement · Pregnancy and Postpartum · Housewarming
Description
This is for the cook who reads cookbooks in bed.
Fridays From the Garden gathers more than 150 recipes from a year at Flamingo Estate, with stories by founder Richard Christiansen, a foreword by Martha Stewart and dishes from local chefs. It’s the story of a house that became a brand, and a love letter to regenerative farming and pleasure from the garden.
Cook a Friday dinner from it, then leave it on the coffee table.
Details
- 150+ recipes
- Stories by Richard Christiansen; foreword by Martha Stewart